Mill House Brewing Company is an industrial-chic brewpub that combines a top-notch brewery with a New American restaurant. Housed in a renovated mill (complete with exposed brick and brewing tanks on display), it offers a warm historic ambiance. Head Chef Dan Crocco’s menu ranges from gourmet burgers and truffle fries to steaks, pastas, and vegan options, all crafted to pair well with Brewmaster Jamie Bishop’s beers. The beer lineup is diverse – IPAs, lagers, stouts, sours – many of which have earned awards (including GABF medals and NYS craft beer honors). Locals flock here for happy hour pints, the popular Sunday brunch, and special events like beer-pairing dinners. With friendly service and a something-for-everyone menu, Mill House has become a cornerstone of Poughkeepsie’s dining scene.